A field of white clover.

White Clover

The most grazing tolerant of the perennial legumes, white clover grows along the soil surface. Leafy production that doesn’t lignify in hot weather. There are two subsets of white clover: intermediate and ladino. Intermediate clover is more stolon dense and has high reseeding capacity. It also has smaller leaves compared to ladino, which is known for it’s taller, larger leaf production.

  • regal

    RegalGraze Ladino

    A ladino type clover selected out of the UGA program under grazing pressure.

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  • renovation

    Renovation White

    An intermediate variety with excellent stolon development. Ideal for those tightly grazed pastures or fields that may be stockpiles.

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    White Sweet Clover

    An annual clover that develops a strong, deep tap root that can break hard pans and handles drought well. As a legume, it also fixes nitrogen. Sweet clover will grow in a wide range of soils but pH, as with most legumes, should be close to neutral (>6.5). Excellent for pollinators

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  • Marco Polo White Clover leaf

    Marco Polo

    Large leaf, winter active white clover.

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  • Kakariki White Clover plant

    Kakariki

    Long lived, large leaf white clover with high stolon density.

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  • Durana Image

    Durana White Clover

    Durana was developed specifically for persistence and grazing tolerance. It is a highly durable perennial with excellent heat and drought tolerance.

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