Blog Posts

  • Field of crabgrass

    Red River Crabgrass as a Forage

    Paige Smart, Southeast AgriSeeds

    If you have ever been in the row crop or bermudagrass hay business, the name “crabgrass” makes you cringe. This prolific summer annual grass has been rampant across the Southeast for years, showing itself in corn and soybean fields and filling in between fescue and bermudagrass plants in pastures. Its capacity to reseed, “crawl”, survive through…

  • two horses in a field

    Horses: A List of Concerns

    Anonymous

    Horses have different digestive systems and nutritional needs than high-producing ruminants like sheep or cattle, which gives them some unique sensitivities to various forage issues. Horses and other livestock tend to avoid plants that don’t agree with them because they find them unpalatable, unless they lack other feed options (such as in an…

  • Cows grazing in field

    Intentional Management: Matching Needs With Resources

    Jonathan Rupert, Smith Seed Services

    A number of years ago, I had the privilege of visiting one of the many cattle ranches operated by Lykes Brothers in Florida.  If you’re not familiar with the name, Lykes is one of the top five largest cow-calf operations in the nation with over 600,000 acres of pasture, orchards and timber and 16,000+ head of cattle. I didn’t exactly know what to…

  • Spring oats

    Spring Oats- Forage, Fast!

    Paige Smart, Southeast AgriSeeds

    Between frigid winter weather and the dry fall, winter annual forages have taken a hit this year. If you have evaluated your fields and confirmed that the majority of the plants are dead or have decayed, your best chance at a ready-to-harvest forage in 45-55 days is a spring oat. These wide-leafed winter annuals have prolific growth, are highly…